[Efficacy of Hericium erinaceus malt powder]_action_effect

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01/14/2020 0 Comment

[Efficacy of Hericium erinaceus malt powder]_action_effect

Hericium erinaceus is artificially cultivated, and its high edible and medicinal value is loved by the public. In addition to daily frying, stewing and cooking, other products are also deeply processed.Hericium erinaceus malt powder with malt powder is one of them. It has good health effects and can also play a positive role in the health of the human body.

Let ‘s take a look together.

Hericium erinaceus can improve immunity, malt flour has special functions of strengthening the stomach and helping digestion, and regular consumption has better health effects.

However, manufacturers often add other ingredients during production, and it is best not to give them to children, because children’s bodies have not developed well, especially the congenital deficiency of the spleen and stomach, there are many ingredients that cannot be digested. After eating, not only is not good, someIt may increase the burden on the stomach and intestines.

Hericium erinaceus contains unsaturated fatty acids, which is conducive to blood circulation, can reduce blood cholesterol, has the function of improving the body’s immunity, can delay aging, and can inhibit the synthesis of genetic material in the antigen, thereby preventing and treating digestive tract cancer and other malignant tumorsThe cure for gastrointestinal ulcer, duodenal ulcer, gastritis and other gastrointestinal diseases is remarkable.

Hericium erinaceus is flat and sweet; it has the effects of strengthening the stomach, tonicating, anti-cancer and nourishing kidney essence.

It may be useful for the treatment of diarrhea due to food loss, gastric and duodenal ulcers, neurasthenia, esophageal cancer, gastric cancer, dizziness, impotence, etc.

Malt flour is a finely processed dry powder of malt. It contains amylase and has a starch conversion power of more than 25 times. Malt flour can decompose starch. It is the best additive for noodles, vermicelli and noodles. It is also the best raw material for maltose and sesame sugar.
According to the regulations of the Ministry of Health, malt is both a food and a medicine. It has special functions of strengthening the stomach and helping digestion, and it is better to eat it regularly.